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This stunning Pinot Noir is crafted from high quality fruit sourced from top vineyards in the Sonoma Coast, Russian River Valley and Santa Rita Hills AVAs. following vinification the wine ages in French oak for a total of 10 months which helps to add complexity and a touch of spice to the finished wine.
On the nose there are intense hints of baked black cherries, dried rose petals, and earthy forest floor. The first sip reveals a generous full body, rich dark plums, strawberries and cranberries. Oak ageing helps to soften the tannins which are remarkably smooth and mellow, and the wine closes with a long finish of caramel, toasted brioche and raspberry jam. The bright red fruit character of this wine make it an ideal partner for duck dishes, and it will also continue to develop and evolve in the cellar over the next decade or so.
Grape: Pinot Noir
Out of stock
Please note – Every effort is taken to ensure the vintage displayed on this page is the vintage supplied but, due to constantly refreshed stock the vintage supplied may vary. This may also affect the product labelling.
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