Paul Hobbs Napa Cabernet Sauvignon


Vintage: 2016

Country: USA

Region: Napa Valley

Grape: 95% cabernet sauvignon, 3% petit verdot, 2% cabernet franc

Alcohol: 14.4%

2 in stock


From its alluring deep garnet to its engaging aromas of wild blackberry, cocoa, and dried sage, the wine is endowed with refinement and definition by sourcing from first-rate sites within the region. A core of succulent dark plum and black currant envelope the palate with delineated accents of lavender, tobacco and crushed graphite that hold through the long finish across fine-grained tannins and balanced acidity. Lovely with aged goat milk cheese and jamón ibérico or classic beef bourguignon. Serve at 50°-55° F.